Mrs. Anderson's Baking Non-Stick Springform Pan, 10 in. is designed with a smooth base that is for baking mini creamy cheesecakes, flourless cakes, and other delightful small desserts. Crafted from professional-quality carbon steel, this pan features a quick-release mechanism and a non-stick surface, making it easy to remove your baked treats without any sticking or residue. The interlocking sideband securely hugs the base to prevent leaks during baking, while the sides spring open effortlessly with just a flick of the latch, allowing you to release the base without cutting into the pan. This versatile pan is heat-safe up to 450 degrees Fahrenheit, measures 10 inches in diameter and 2.75 inches in height, and weighs only 1 pound, making it a reliable and convenient choice for your baking needs.